Enter the lobby of the U.S. Bank Tower, a 1,018-foot skyscraper on West Fifth Street, and take the elevator to the 54th floor. But wait, there is more. A second elevator escorts guests to the 71st floor. The doors open into 71Above, a dining experience like no other in Los Angeles.
On many occasions, the first words from diners’ mouths when they see the view is, “Wow.”
“We are very fortunate because we get to share that wow moment,” said general manager Alex Hasbany, who has worked at 71Above since it opened its doors in 2016. . . .
Read the entire article at LA Downtown News.
Jessica Koslow 